Our Breakfast Menu ~ Grilled local back bacon Farm produced pork sausages Grilled tomatoes Mushrooms Sauté potatoes or baked beans Free range eggs..fried..scrambled or poached Smoked salmon with scrambled eggs
Apricot and Orange Muffin with glazed bananas
~ Vegetarian Options
Sweet potato and coriander galette
Field mushrooms stuffed with a cheese & nut filling Glamorgan sausage with a tomato relish ~ |